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Thank you.

Dear customers and friends, we are out traveling in Hong Kong and Malaysia until September 1st. Our tea studio will remain open and online orders will be shipped at least once a week. Please excuse the slowed down expedition. We will do our best to make up for it with discoveries from HK and Malaysia. Thank you and we look forward to seeing you in September! Jakub & Kryštof

Shu Shu Bulang Gushu 2009

Recommended by Jakub

Bulang Daye Gushu Shu Puer 2009

Rich, pure old-tree shu puer with an earthy, dense flavour and aroma reminiscent of high-quality dark chocolate and bamboo, with a trace of wood, vanilla, and a refined bitter breezy aftertaste.

Origin: Bulang, Yunnan, China
Cultivar: Daye – Big leaf tea trees
Harvest: Autumn 2009
Type: Ageing dark tea (Shu - Ripe Puer)
Storage: Taiwan