This week, we will be hosting our annual summer Tea Symposium in southern Bohemia. Our Tea Studio will remain open; however, all online orders placed after July 7 will be shipped out next Monday, July 14. Thank you for understanding, and we look forward to seeing you after the workshop!

Jingmai 2009

Jingmai Lao Shu Sheng Puer 2009

A playful, outgoing aged tea with a spring, fresh taste of raspberry leaves, raspberries with mint, blooming bushes after the rain, and a long, honey-smooth aftertaste.


Origin: Jingmai, Yunnan, China
Cultivar: Daye – big leaf tea trees
Harvest: 2009
Type: Raw (Sheng) Puerh
Storage
: Kuala Lumpur, Malaysia


 

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Category: Tea

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