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Thank you.

Dear customers and friends, we are out traveling in Hong Kong and Malaysia until September 1st. Our tea studio will remain open and online orders will be shipped at least once a week. Please excuse the slowed down expedition. We will do our best to make up for it with discoveries from HK and Malaysia. Thank you and we look forward to seeing you in September! Jakub & Kryštof

Essence of Puer 2010

2010 Haiwan Chatou 9908 Fangcha

Silky, liquor-ish aged dark tea with dense, deep yet smooth taste and scent of dark chocolate and walnuts and sweet lingering aftertaste.

Origin: Menghai, Yunnan Province, China
Cultivar: Dayezhong - Big leaf tea trees
Harvest: 2007 - 2009
Type: Fermented dark tea (Shu Puer)
Storage: Kunming dry storage