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Essence of Puer 2010

2010 Haiwan Chatou 9908 Fangcha

Silky, liquor-ish aged dark tea with dense, deep yet smooth taste and scent of dark chocolate and walnuts and sweet lingering aftertaste.

Origin: Menghai, Yunnan Province, China
Cultivar: Dayezhong - Big leaf tea trees
Harvest: 2007 - 2009
Type: Fermented dark tea (Shu Puer)
Storage: Kunming dry storage