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Y Tý 2025

Vietnam Lao Cai Gushu Sheng Puer 2025

Well-composed, serious sheng puer from old trees with a penetrating taste and aroma of young asparagus, sugar cane, and daisies, and a very long, distinctly mineral aftertaste.


Origin:  Y Tý, Lào Cai, Vietnam
Cultivar:  Big leaf Assamica, old trees (Gushu)
Harvest: April/May 2025
Type:
Raw (Sheng) Puerh


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Category: Sheng Puer

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