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Lai Châu 2026

New

Vietnam Lai Châu Gushu Sheng Puer 2026

Lively, very expressive sheng puer from old trees, with a flavour and aroma reminiscent of chicory syrup, sun-dried tomatoes, sweetcorn, green peas and a surprising aftertaste with a distinct, salty-sweet umami.

Origin: Xin Chải, Lai Châu, Vietnam
Cultivar: Big leaf Assamica, old trees (Gushu)
Harvest: April 2026
Type: Raw (Sheng) Puerh